APAD- Day 39- Tamales Time!
Family friend, Sandra Gonzales, passes off a dozen hojas (corn husk) after spreading the masa onto them as the whole family gather to help spread.
Thanks Sandra for helping lead the pack and showing me how to make tamales!
25 lbs of masa, 6 lbs of lard, 1 pork head and 16 lbs pork shoulder
21 dozens of pork + 5 dozens of beans + bonus of enchilada sauce